Should you’ve been vegan for any period of time, you seemingly know your favorite egg alternatives fairly properly. Nonetheless, one place that is likely to be missing the proper, simple swap is in your plant-based breakfast.

Fortunately, we a suggestion: this tremendous easy different from Plantiful by Francesca Bonadonna, blogger and recipe developer at Plantifully Based. She’s developed a super-easy vegan breakfast sandwich that options all of the basic flavors.

The “egg” is created from a easy batter that begins with chickpea flour, a high-protein, gluten-free different. The colour and taste come to life with a mix of nutritional yeast (an excellent supply of B nutritional vitamins) and super-spice turmeric—making certain that your plant-based breakfast nonetheless has loads of vitamins.

The perfect half? You possibly can whip it up in beneath 20 minutes, making this meal manageable on even the busiest mornings.